Parragon
Love Food™ is Parragon Books’ global food & drink imprint, established over 10 years ago.

Derived from an infectious enthusiasm for making home cooking achievable in every home, Love Food™ has developed into a vibrant lifestyle brand appealing to the aspirational cook in us all.

Love Food™ publishes across a broad variety of subjects, providing a trusted source of inspiration that celebrates global flavors, new food trends, and time-honored favorites. Whether it’s food, drink, or ways to embrace a healthier lifestyle, Love Food™ books aim to empower pride, success and happiness in the kitchen.

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Each thoughtfully designed book features an abundant array of stunning food photography, useful information and practical know-how to arm you with the skills to confidently cook with the delicious ingredients you love. Young or old, seasoned pros or those less experienced, Love Food™ offers something for everyone.

It is this approachable yet inspiring philosophy that has made Love Food™ the success it is today, proudly printing over 1 million books every single year.

‘Love Food™ – celebrating good food to share – made simply and beautifully’

Try these free recipes at home

Jerk Chicken

Add spice and flavor to your kitchen with this Jerk Chicken recipe from The Ultimate Book of Chile & Spice. Authentic Jamaican Jerk Chicken has a unique flavor from being slowly cooked over pimento, or allspice, wood. While the flavor here isn’t exactly the same, it does give you the Jamaican Jerk heat.

Recipe here!
Spicy Gin and Tonic

Try something different and add a little spice to the traditional G&T from The Bartender's Guide to Gin!

Recipe here!
Irish Whiskey Trifle

Trifle is said to have a ‘powerful stronghold’ in Ireland, with every family having its favorite recipe that is, of course, better than anyone else’s. The Irish Trifle is one of the most traditional desserts in Ireland; why not try making it for St. Patrick's Day? From The Complete Irish Pub Cookbook.

Recipe here!

 

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